Desert Honey 

Gorgeous, Juicy, Delcioos , Classic Summer Dessert. Strawberry Rhubarb Tart in Patê Sucrée Patê Sucrée -1 cup of flour (AP or Cake Flour)...

Classic short bread with a sweet and savory twist. An embossed rolling pin over the chilled dough makes a beautiful design shape that...

Savoiardi (Italian Ladyfingers) are a light and airy biscuit typically soaked in liquer for Tiramisu. When freshly baked, they are spongy...

A fudgy brownie, topped with a thick marshmallow layer, and a chocolate drizzle reminiscent of the chocolate lace decoration atop the...

Mini cream puffs and mini eclairs are a fun dessert for giving or entertaining. They are very simple and, better yet, you can make them...

Ultra rich, soft, gingerbread that can be dropped and baked or cut into cute shapes. I've never been so happy to eat a gingerbread...

A lot of work but it is magnificent. 2 Duncan Hines Boxed White Cake Mixes. Add 1 1/2 cups of mini chocolate chips to the batter. Fill...

I get a big craving for vegan donuts occasionally. Sometimes I will splurge and buy the ones at the health food store in the freezer...

Passed down through the decades from Good Southern Women, this recipe is from my great-grandmother who got it from her church friends,...

The classic French vanilla pastry cream is so delicious and versatile. Here I used it for a roasted peanut butter and Summer Berry...

I experimented through several strawberry cake recipes recently and found that a lot of them don't taste as great as they sound. I...

I am not vegan myself, but I have been consistently impressed with new and innovative techniques that are available to produce great...

Don't be afraid of this. It's an amazingly delicious sweet-creamy, slightly cheesy, salty and decadent experience. It's nothing new but...

Making your own ice cream cones sounds pretty inconvenient- and it is! It is way easier to just buy cake or waffle cones at the story....

One of two new ice cream flavors I've been working on the last couple of months-creamy pistachio with short bread in a homemade cone is...

I can't keep this buttercream a secret any longer. It's incredible. It's light and whipped and goes on so smooth when you're decorating....

If you're anything like me, the times you have spent decorating cupcakes involved scooping up buttercream with a small spatula and...

I am passionate about ice cream and I love to make it at home. As much as I love making a traditional custard, I am all for the easy way...

My dear friend is a fantastic home barista and we've had the best time experimenting with fun and easy recipes to up the home coffee...

Happy Lunar New Year to all who are celebrating! My favorite tradition is to make dumplings on Lunar New Year, but this year I wanted to...